It's menu time! After getting my bountiful basket Saturday I had to come up with a menu that would incorporate, at least, some of those ingredients I got!
This menu is only for a week. I usually make menus for two weeks but I am hoping to get another basket this coming Saturday so I'll probably do another menu when I get the next basket. Also, please remember that I don't necessarily assign a particular meal for each day.
Menu MondayLemon Chicken
homemade french bread
Chicken and Wild Rice Casserole
Lemon Angel Hair Pasta with Chicken and Spinach
Mac and Cheese
I have made all of these recipes, except the lemon chicken recipe. It is similar to one I recently tried though, just written a bit more clearly. The homemade french bread is really not that hard, although if you decide to make it, I suggest not using flour to keep it from sticking to your hands. A friend of mine told me to use oil instead, otherwise your bread will taste a bit "floury" (thanks Miss. Sarah for the tip!). The meatloaf recipe I posted is one of two meatloaf recipes that I like. The last time I made meatloaf I made extra and froze it so this will be one meal I won't actually have to make! Hopefully I will get some of my own recipes up here soon!
Happy eating and thank you for dropping by this Southern Soapbox!